Vital 165 - packshot

Vital 165

Flexibility and dexterity for food contact

Liquidproof Protection

Specific advantages

  • Excellent dexterity from the suppleness of natural latex
  • Comfortable cotton flock-lining
  • Previous name: Superfood 165

Applications

Food industry

  • Cheese-making
  • Deboning poultry
  • Handling fruits and vegetables
  • Filleting Fish
  • Food preparation

Standards

Alimentarity

Suitable for food use according to the European Directive CEE 1935/2004 except foods with a pH below 4.5. For fatty foods, the reduction factor must be greater than or equal to 3.

Product detail

MaterialNatural latex
ColourBlue
Interior FinishFlocked
Exterior FinishEmbossed texture
Length (cm)30.5
Thickness (mm)0.29
Size7 8 9 10
Packaging1 pairs/bag
10 pairs/bag
100 pairs/carton

Operating instructions

Instructions for use

  • It is recommended to check that the gloves are suitable for the intended use.
  • It is not recommended for persons sensitised to natural latex, dithiocarbamates and thiazoles to use these gloves.
  • Put the gloves on dry, clean hands.
  • Turn the cuff end down in order to prevent a liquid from dripping onto the arm.
  • Inspect the gloves for cracks or snags before reusing them.

Storage conditions

Store the gloves in their original packaging protected from direct sunlight, far from heat sources or electric equipment.

Laundering conditions

Before taking off the gloves, clean them as appropriate :
thoroughly rinse the gloves under running water, and rub over with a dry cloth

Caution : using the gloves or submitting them to another cleaning or laundering process can alter their performance levels.

Drying conditions

Ensure the inside of the gloves is dry before putting them on again.

Legislation

This product is not classified hazardous according to the regulation (EC) n°1272/2008 of the European Parliament and of the Council. This product does not contain more than 0.1 % of substance of very high concern (SVHC) or any substance included in the annex XVII of the regulation n° 1907/2006 of the European Parliament and of the Council (REACH).

Food chart

Overall food contact rating

DrinksNon-alcoholic beverages or alcoholic beverages of an alcoholic strength lower than or equal to 6% vol. clear
Non-alcoholic beverages or alcoholic beverages of an alcoholic strength lower than or equal to 6% vol. cloudy
Alcoholic beverages of an alcoholic strength of between 6% vol. and 20%.
Alcoholic beverages of an alcoholic strength above 20%.
Cereals, starch, sugar, chocolate and by-productsStarches, cereals, flour, meal, dry pasta e.g. macaroni, spaghetti and similar products and fresh pasta
Biscuits, pastry, cakes and other bakery products, dry, sugar and confectionery products in solid form; without fatty substances
Biscuits, pastry, cakes and other bakery products and confectionery products in solid form; with fatty substances, chocolate, substitutes and products coated
Confectionery products in moist past form
Molasses, sugar syrups, honey
Confectionery products with fatty substances on the surface
Fruits, vegetables and by-productsWhole fruit, fresh or chilled, unpeeled; dried or dehydrated fruits; nuts shelled and roasted
Fresh vegetables, peeled or cut
Processed: cut, in the form of purées, paste or preserved in an aqueous medium, including pickled and in brine
Processed in an alcoholic medium
Preserved vegetables in an oily medium
Preserved fruits in an oily medium
Nuts in paste or cream form
Fat and oilsAnimal or vegetable, natural or treated
Water emulsions in oil (margarine, butter)
Animal products and eggsCrustaceans and molluscs not naturally protected by their shells, preserved fish in an aqueous medium
Crustaceans and molluscs not naturally protected by their shells, preserved fish in an oily medium, marinated meat products in an oily medium
Crustaceans and molluscs fresh within the shell
Fresh fish, chilled, salted, smoked or in the form of paste
Meat of all zoological species, fresh, chilled, salted, smoked or in the form of paste, creams
Preserved and part-preserved meat in an aqueous medium
Preserved and part-preserved meat in an oily medium
Eggs, egg yolks, whites of eggs in a powdered or dried or frozen form
Eggs, egg yolks, whites of eggs in a liquid or cooked form
Dairy productsEggs, egg yolks, whites of eggs in a liquid or cooked form
Fermented milk (yoghurt, butter milk), cream and sour cream
Natural cheese without rind or with edible rind and melting cheese
Whole cheeses with non-edible form
Processed cheese (soft cheese), preserved cheese in an aqueous medium (mozzarella…)
Preserved cheese in an oily medium
Milk powder including infant formula
DressingSauces with aqueous character
Sauces with fatty character (e.g. mayonnaise, salad creams…)
Mustard
Vinegar
Mixed food preparationsSandwiches, toasted bread, pizza containing any kind of foodstuff with fatty substances on the surface
Sandwiches, toasted bread, pizza containing any kind of foodstuff but without fatty substances on the surfacee
Soups, sauces, broths powdered or dried with fatty characters (including yeast)
Soups, sauces, broths powdered or dried but without fatty characters (including yeast)
Soups, sauces, broths in any other form with fatty characters (including yeast)
Soups, sauces, broths in any other form but without fatty characters (including yeast)
Aliments frits ou rôtis d’origine végétale (pommes de terre, beignets)
Aliments frits ou rôtis d’origine animale
OthersDried foods with fatty substances on the surface
Dried foods without fatty substances on the surface
Herbs, spices, aromatic herbs, coffee and coffee substitutes, granulated or powdered
Spices and seasoning in oily medium
Cocoa powder
Cocoa paste
Concentrated extracts of an alcoholic strength equal to or exceeding 6% vol.
Frozen or deep-frozen foods
Ice-creams

More gloves

Alto 258 - packshot
Liquidproof Protection

Alto 258

Strong protection against aggressive concentrated detergents

Vital 520 - packshot
Liquidproof Protection

Vital 520

Dexterity and flexibility in light agressive environments

Vital 210 - packshot
Liquidproof Protection

Vital 210

Effective response to contact with aggressive detergents

To contact us

If you would like to ask us a commercial question about our products or if you would like to have more technical information about our gloves and their use, please fill out one of the forms proposed below.